Skip to main content
All Posts By

compersonne

Pinot Noir

By wine

PINOT NOIR 2020 : TENTATION

14
Alcohol
0
Sweetness
3.7
Wine PH
5
Acidity
9
Price TTC

Grape variety:  100% Pinot Noir

Format: 75 cl.

Serve between 14 and 16°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. 15-day maceration in vat prior to racking and soft pressing. Malolactic fermentation then aging for 6 months.

Tasting: a cherry coloured, full-bodied wine offering floral notes of violet.

Pairings: this Pinot Noir is the ideal accompaniment to red meat, game, cold-cuts, dished in sauce, goat cheese and Comté.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

5%
Pinot Noir

PINOT NOIR 2020 : TENTATION

Pinot Noir
14
Alcohol
0
Sweetness
5
Acidity
3.7
Wine PH
9
Price

Grape variety:  100% Pinot Noir

Format: 75 cl.

Serve between 14 and 16°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. 15-day maceration in vat prior to racking and soft pressing. Malolactic fermentation then aging for 6 months.

Tasting: a cherry coloured, full-bodied wine offering floral notes of violet.

Pairings: this Pinot Noir is the ideal accompaniment to red meat, game, cold-cuts, dished in sauce, goat cheese and Comté.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

5%

Pinot Noir Nature

By wine

PINOT NOIR 2020 : NATURE

(without added sulphites)

14
Alcohol
0
Sweetness
3.7
Wine PH
5
Acidity
12
Price TTC

Grape variety:  100% Pinot Noir

Format: 75 cl.

Serve between 14 and 16°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range.
15-day maceration in vat prior to racking and soft pressing. Malolactic fermentation then aging for 6 months.

Tasting: a full-bodied wine with aromas of blackcurrant and blackberries and silky tannins.

Pairings: this Pinot Noir is the ideal accompaniment to red meat, game, cold-cuts, dished in sauce, goat cheese and Comté.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

5%
Pinot Noir Nature

PINOT NOIR 2020 : NATURE

(without added sulphites)

Pinot Noir Nature
14
Alcohol
0
Sweetness
5
Acidity
3.7
Wine PH
12
Price

Grape variety:  100% Pinot Noir

Format: 75 cl.

Serve between 14 and 16°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range.
15-day maceration in vat prior to racking and soft pressing. Malolactic fermentation then aging for 6 months.

Tasting: a full-bodied wine with aromas of blackcurrant and blackberries and silky tannins.

Pairings: this Pinot Noir is the ideal accompaniment to red meat, game, cold-cuts, dished in sauce, goat cheese and Comté.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

5%

Riesling

By wine

RIESLING 2020 : EVASION

13
Alcohol
10
Sweetness
3.4
Wine PH
5
Acidity
9
Price TTC

Grape variety:  100% Riesling

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year.  find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. Soft pressing, settling and fermentation with natural yeast for 4 months.

Tasting: notes of yellow fruits such as peach, mango and nectarine. Full-bodied flavour with a delicate acidity with a mineral finish.

Pairings:  this Riesling is an ideal accompaniment to traditional Alsatian dishes such as choucroute, baeckeoffe as well as white meat plates, fish and seafood.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

32%
Riesling

RIESLING 2020 : EVASION

Riesling
13
Alcohol
10
Sweetness
5
Acidity
3.4
Wine PH
9
Price

Grape variety:  100% Riesling

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year.  find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. Soft pressing, settling and fermentation with natural yeast for 4 months.

Tasting: notes of yellow fruits such as peach, mango and nectarine. Full-bodied flavour with a delicate acidity with a mineral finish.

Pairings:  this Riesling is an ideal accompaniment to traditional Alsatian dishes such as choucroute, baeckeoffe as well as white meat plates, fish and seafood.

Ageing: ready to drink wine with good aging potential.

Bottled at the property in May 2021.

Title

32%

GEWURZTRAMINER

By wine

GEWURZTRAMINER 2020 : PRESTIGE

13
Alcohol
45
Sweetness
3.6
Wine PH
4
Acidity
12
Price TTC

Grape variety:  100% Gewurztraminer

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. Long pressing, settling and fermentation with natural yeast for 1 month. Aging on lees for 6 months.

Tasting: an elegant gold-coloured medium-bodied wine with generous notes of exotic fruits and rose.

Pairings: this Gewurztraminer is the ideal accompagniment to Asian and exotic dishes as well as with full-bodied cheeses.

Ageing: wine with long ageing potential.

Bottled at the property in May 2021.

Title

75%
Gewurztraminer

GEWURZTRAMINER 2020 : PRESTIGE

Gewurztraminer
13
Alcohol
45
Sweetness
4
Acidity
3.6
Wine PH
12
Price

Grape variety:  100% Gewurztraminer

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Bollenberg Hill which enjoys exceptional sunshine throughout the year. find out more

Vinification: manual harvest of the ripened grapes early in the morning to ensure full aromatic range. Long pressing, settling and fermentation with natural yeast for 1 month. Aging on lees for 6 months.

Tasting: an elegant gold-coloured medium-bodied wine with generous notes of exotic fruits and rose.

Pairings: this Gewurztraminer is the ideal accompagniment to Asian and exotic dishes as well as with full-bodied cheeses.

Ageing: wine with long ageing potential.

Bottled at the property in May 2021.

Title

75%

Pinot gris

By wine

PINOT GRIS VENDANGES TARDIVES 2018 : Grand Cru Pfingstberg

13
Alcohol
135
Sweetness
3.9
Wine PH
6
Acidity
18
Price TTC

Grape variety:  100% Pinot Gris

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Pfingstberg (or Pentecost hill), between 275 m and 370 m altitude on medium slopes with South-East exposure. find out more

Vinification: manual harvest of overripe grapes early in the morning to ensure an aromatic range, long pressing. Tanking for fermentation, racking and fermentation with natural yeasts.

Tasting: a richly concentrated and voluptuous gold coloured wine with notes of nuts and candied orange.

Pairings: this late harvest wine is best enjoyed as an aperitif or to accompany desserts …it’s a wine of pleasure!

Ageing: wine with long ageing potential.

Bottled at the property in August 2020.

Title

88%
Pinot Gris Grand Cru Pfingstberg

PINOT GRIS VENDANGES TARDIVES 2018 : Grand Cru Pfingstberg

Pinot Gris Grand Cru Pfingstberg
13
Alcohol
135
Sweetness
6
Acidity
3.9
Wine PH
18
Price

Grape variety:  100% Pinot Gris

Format: 75 cl.

Serve between 8 and 10°C

Terroir: plot located on the Pfingstberg (or Pentecost hill), between 275 m and 370 m altitude on medium slopes with South-East exposure. find out more

Vinification: manual harvest of overripe grapes early in the morning to ensure an aromatic range, long pressing. Tanking for fermentation, racking and fermentation with natural yeasts.

Tasting: a richly concentrated and voluptuous gold coloured wine with notes of nuts and candied orange.

Pairings: this late harvest wine is best enjoyed as an aperitif or to accompany desserts …it’s a wine of pleasure!

Ageing: wine with long ageing potential.

Bottled at the property in August 2020.

Title

88%